Using eco-friendly practices since the company’s founding in the 1960s, Alto-Shaam has developed products with the mindset that excessive energy and water consumption aren’t needed to produce high-quality food.

With the Combitherm Convection Oven-Steamer in both electric and gas, Quickchillers, holding cases and much more, Alto-Shaam’s advanced systems improve operating efficiencies.

• Alto-Shaam’s signature Cook and Hold oven uses about $1 of electricity per day and needs no under-hood venting
• The ES Combitherm® lowers energy costs with dramatically faster cooking times, using 15% less electricity in electric models, 65% efficiency in gas models, and 57% less water than other combi-oven models. Training staff is easy, because Combitherm® can be preprogrammed with up to 250 multi-step cooking procedures
• The FryTech™ ASF-75G Gas Fryer features a 71% efficiency rating (FSTC testing); users realize 20-50% lower gas usage
• Halo Heat® Holding Cabinets are Energy Star rated. Halo Heat Display Cases and Hot Wells provide up to 60% reduction in energy usage

For more information, call (800) 558-8744 or visit www.alto-shaam.com.