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What best describes your establishment?
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Advertising agency/Marketing/Public Relations
Casual/family restaurant - full menu/table service
Consultant
Distributor
(DSR) Distributors
Equipment & Supply Distributor
Fine dining/white tablecloth restaurant - full menu/table service
Non-commercial foodservice operation (such as a hospital or college)
Quick serve/fast casual restaurant - limited menu/counter service/limited table service
Restaurant/Banquet/Catering in a hotel/motel/resort/spa/casino
Supermarket or C-Store
Supplier/Manufacturer
Systems Distributor
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Industry news
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Development resources for a healthy career
The restaurant industry is the second largest private sector employer in the United States. As such, developing your career in this industry is just important as developing an attractive menu.
Visit the sections below to learn more about training and development courses, programs and opportunities. Click
here
to view your career options on the R&I job board.
Baking and Pastry
Food Safety
Wine and Beer
Training & Certification
