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Restaurant & Institutions Beverage Briefing
 
Restaurants & Institutions Beverage Briefing
ISSUE HIGHLIGHTS: A Doctorate in Mixology? ... 2008 R&I Beverage Census: Good Libations ... Vanilla Bean Old Fashioned ... Plum Sidecar ... Tea Party ... NA Bev on the Rocks ... Budweiser Goes Belgian ... Alcohol, Facebook Don't Mix Well for Eatery ...
TOP FEATURES:
That’s not quite what the new Beverage Alcohol Resource (BAR) program is offering, but the program—a project of five leading cocktail authorities—aims to provide bartenders a level of training comparable to top-level wine programs.
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Aerosol Topping not Best for Foodservice Kitchens
Get the low down on aerosol can performance and safety from toppingtruth.com. See why Rich's® On Top® Whipped Topping is better than aerosol in appearance and safety, especially when it comes to sanitation and foodborne illness, huffing and other workplace hazards. Click Here for more information.

Any economic downturn spells bad news for foodservice, but historically, beverage sales--especially alcohol--have proven blissfully immune to the country's financial woes. Now that consumers face unprecedented uncertainty about their financial security, have the rules changed?
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www.sndcoffee.comRainforest Alliance Certified™ Coffee Line
S&D Coffee now has a complete line of Rainforest Alliance Certified™ coffees: Rainforest Select®, Rainforest Select® Decaf, Rainforest 100% Colombian and Rainforest Caramel. All of the blends use 30 percent Rainforest Alliance Certified™ beans and other fine Arabica beans. Click Here for more information.



CONSUMER-FAVORITE RECIPES


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Coffee TrendsSeasonal Flavors Heat Up Coffee Menus
Flavored coffee and coffee flavorings account for nearly 30 percent of coffee sales. Seasonal specials give new customers a reason to stop in and frequent visitors something new to try. Get tips and suggestions for seasonal and other creative coffee specials, as well as additional profit boosters when you visit Coffee Trends.


BEVERAGE NEWS


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Get in Touch with Consumer Demands
Consumers vote with their wallets. And more than 3,100 adult patrons of over 200 chain restaurants expressed their opinions as part of the exclusive Consumers’ Choice in Chains research conducted by Restaurants & Institutions. This direct consumer feedback is at your fingertips and can be customized based on your market segment and competitive position. Pre-order your research today!






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