Restaurants & Institutions 09/15/2007 Table of Contents

R&I - September 15, 2007

Features

Restaurant Openings: Burger Lounge
Ray Kroc wouldn’t recognize this simple but upscale burger spot where grass-fed beef and hand-cut fries provide a premium experience.

Sandwiches: A Slice of Creativity

Food: Pizza That Delivers

Cultural Exchange: Asian American Dining Habits

Beverage: Tea for More Than Two

Four Stars: Taco Salad

Diner Demographics: College Students-Strength in Numbers

Consumers’ Choice in Chains

Introduction: R&I’s 2007 Consumers’ Choice in Chains Awards
R&I’s 2007 Consumers’ Choice in Chains Awards: Buffet/Cafeteria
R&I’s 2007 Consumers’ Choice in Chains Awards: Burgers
R&I’s 2007 Consumers’ Choice in Chains Awards: Casual Dining
R&I’s 2007 Consumers’ Choice in Chains Awards: Chicken
R&I’s 2007 Consumers’ Choice in Chains Awards: Coffee/Snacks
R&I’s 2007 Consumers’ Choice in Chains Awards: Family Dining
R&I’s 2007 Consumers’ Choice in Chains Awards: Italian
R&I’s 2007 Consumers’ Choice in Chains Awards: Mexican
R&I’s 2007 Consumers’ Choice in Chains Awards: Pizza
R&I’s 2007 Consumers’ Choice in Chains Awards: Sandwiches
R&I’s 2007 Consumers’ Choice in Chains Awards: Seafood
R&I’s 2007 Consumers’ Choice in Chains Awards: Steakhouse
R&I’s 2007 Consumers’ Choice in Chains Awards: Treats

Departments

Operations

Secure Investments: Restaurant Surveillance Systems

R&I Insights

Interface: Craig Culver

Viewpoint

Viewpoint: Atmospheric Pressures

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Restaurants and Institutions

R&I - September 15, 2007

Features

Consumers’ Choice in Chains

Departments

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